How I Celebrate the Harvest: Tomato Season, Part 2

At the end of August last year, I shared a post about the varying ways that I use the overabundance of tomatoes that inevitably flood into my life at the end of summer here in the Northeast. My partner and … Continued

When Life Gives You Sour Cherries, 1: Cherry Jam

posted in: Harvest Recipes, Kitchen Magic | 0

The summer harvest is in full swing here in Southern New England. It was the very day that I pulled out my books on canning and preserving that my partner surprised me with two quarts of sour cherries that he … Continued

Kitchen Magic: Chive Infused Vinegar

Chives are a wonderful but underused ally to the witch who works in the garden and in the kitchen. They are an easy herb to grow – far easier to manage than its other allium cousins, onion or garlic, and … Continued

Calendula Experiments: Calendula Tea

It’s Calendula season here in Southern New England and I’ve been eager to get to know this beautiful flower better. I first met Calendula in the fields of my CSA (Community Supported Agriculture) farm share. I was immediately enchanted by … Continued

On How I celebrate the harvest as an eclectic witch, 2: $3 Bags of Peaches & Friendly Pears

posted in: Harvest Recipes, Kitchen Magic | 0

I recently wrote about how I don’t celebrate the harvest festivals as they are written in the Wheel of the Year because they don’t…particularly feel right to me? But as the harvest comes in – as it arrives in all … Continued